A vegetable belt dryer is a type of industrial drying equipment specifically designed for drying vegetables and fruits. It's commonly used in food processing industries to preserve and extend the shelf life of perishable produce.

Belt Conveyor System: The dryer typically consists of a conveyor belt system where vegetables are placed on a continuous belt that passes through a drying chamber.

Drying Chamber: Inside the drying chamber, hot air is circulated around the vegetables. The temperature and humidity levels are carefully controlled to optimize the drying process without damaging the quality of the vegetables.

Air Circulation: Powerful fans blow heated air through the chamber, ensuring that all surfaces of the vegetables are exposed to the drying conditions uniformly.

Temperature and Humidity Control: The drying parameters such as temperature and humidity are monitored and adjusted automatically or manually to achieve the desired moisture content in the vegetables.

Our company specializes in the production of vegetable belt dryer and can help customers develop different drying plans to meet their different drying needs. Our factory can provide solutions for manufacturing, engineering installation, plant construction and other projects, and can provide customers with full-service and technical support. Welcome to consult!

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