The mesh belt dryer is an efficient drying equipment, especially suitable for drying large and continuous materials, such as ginger, garlic and other ingredients. Its working principle mainly uses multi-layer stainless steel mesh belts for material transportation and drying.

When drying ginger and garlic, first place the ginger and garlic on the mesh belt, and then transport the materials into the drying host through the feeding conveyor. Inside the main machine, the ginger and garlic run automatically with the mesh belt, forming a continuous drying process. The internal design of the drying machine usually enables the materials to be turned over during the drying process to ensure more even drying of ginger and garlic. At the same time, hot air enters from the bottom of the drying machine and penetrates the mesh belt layer by layer to complete the drying process of ginger and garlic. After drying is completed, the dried ginger and garlic are automatically output through the discharging conveyor.

This drying method is not only suitable for ginger and garlic, but also for other materials, such as yams, peppers, hollyhocks, chrysanthemums, etc. It has the characteristics of multiple uses in one machine. Using a mesh belt dryer to dry ginger and garlic can greatly improve drying efficiency, save time and labor costs, and ensure the uniformity and quality of the drying effect.

It should be noted that when using a mesh belt dryer to dry ginger and garlic, parameters such as drying temperature, time and humidity should be reasonably set according to the characteristics of the material and drying needs to ensure the drying effect and material quality. At the same time, regular maintenance and maintenance of equipment, cleaning of mesh belts and drying hosts are also important measures to ensure the normal operation of the equipment and extend its service life.

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